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Beef, chuck eye roast, boneless, America's Beef Roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted
- Nutrition Facts
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Nutrition Facts Serving Size
Quantity
Units
100 grams
1 roast
gram
oz
lb
kg
Nutrition Facts
Beef, Chuck Eye Roast, Boneless, America's Beef Roast, Separable Lean Only, Trimmed To 0" Fat, Choice, Cooked, Roasted
Serving size
1 roast (
586
g)
Amount Per Serving
Calories
1113
% Daily Value*
Total Fat
55g
70%
Saturated Fat
22g
110%
Trans
Fat
2.5g
Polyunsaturated Fat
2.5g
Monounsaturated Fat
27g
Cholesterol
492mg
164%
Sodium
463mg
20%
Total Carbohydrate
0g
0%
Dietary Fiber (per old FDA rule)
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes
0g
Added Sugars
0%
Sugar Alcohol
0g
Protein
155g
Vitamin D 0.7mcg
4%
Calcium 110mg
8%
Iron 14.8mg
82%
Potassium 1990mg
42%
Vitamin A 10mcg
1%
Vitamin C 0mg
0%
Vitamin E 0.8mg
5%
Vitamin K 9mcg
8%
Thiamin 0.5mg
39%
Riboflavin 1.2mg
89%
Niacin 26.9mg
168%
Vitamin B6 2.3mg
138%
Folate 35mcg DFE
9%
Vitamin B12 20.3mcg
845%
Pantothenic Acid 4.3mg
87%
Phosphorus 1240mg
99%
Magnesium 130mg
31%
Zinc 58.2mg
529%
Selenium 158mcg
288%
Copper 0.5mg
52%
Manganese 0.1mg
4%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Quantity
Units
100 grams
1 roast
gram
oz
lb
kg
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 13822)
Data source attachment:
none specified
Ingredient statement:
none specified
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