Pork, fresh, variety meats and by-products, tail, raw - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Pork, Fresh, Variety Meats And By Products, Tail, Raw
Serving size
100 g (100g)
Amount Per Serving
Calories
378
% Daily Value*
Total Fat 34g
43%
Saturated Fat 12g
58%
Trans Fat 0g
Polyunsaturated Fat 3.5g
Monounsaturated Fat 16g
Cholesterol 97mg
32%
Sodium 63mg
3%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 18g
Vitamin D -mcg
-%
Calcium 20mg
1%
Iron 1mg
6%
Potassium 350mg
7%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.2mg
18%
Riboflavin 0.1mg
8%
Niacin 2.1mg
13%
Vitamin B6 0.4mg
22%
Folate 5mcg DFE
1%
Vitamin B12 0.9mcg
37%
Pantothenic Acid 0.7mg
13%
Phosphorus 50mg
4%
Magnesium 10mg
2%
Zinc 2.3mg
21%
Selenium 3mcg
5%
Copper 0.1mg
9%
Manganese 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 10174)
Data source attachment: none specified
Ingredient list: none specified
0
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