Pork, fresh, variety meats and by-products, tail, raw - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Pork, Fresh, Variety Meats And By Products, Tail, Raw
Serving size
1 oz (28g)
Amount Per Serving
Calories
107
% Daily Value*
Total Fat 9g
12%
Saturated Fat 3.5g
16%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 4.5g
Cholesterol 27mg
9%
Sodium 18mg
1%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 5g
Vitamin D -mcg
-%
Calcium 10mg
0%
Iron 0.3mg
2%
Potassium 100mg
2%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.1mg
5%
Riboflavin 0.03mg
2%
Niacin 0.6mg
4%
Vitamin B6 0.1mg
6%
Folate 0mcg DFE
0%
Vitamin B12 0.2mcg
10%
Pantothenic Acid 0.2mg
4%
Phosphorus 10mg
1%
Magnesium 0mg
1%
Zinc 0.7mg
6%
Selenium 1mcg
1%
Copper 0.02mg
3%
Manganese 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 10174)
Data source attachment:
none specified
Ingredient statement:
none specified