Cereals ready-to-eat, corn flakes, low sodium - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Cereals Ready To Eat, Corn Flakes, Low Sodium
Serving size
100 grams (100g)
Amount Per Serving
Calories
399
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 10mg
0%
Total Carbohydrate 89g
32%
Dietary Fiber (per old FDA rule) 1g
4%
Dietary Fiber 1g
4%
Total Sugars 6g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 8g
Vitamin D 3.6mcg
18%
Calcium 40mg
3%
Iron 2.2mg
12%
Potassium 70mg
2%
Vitamin A 60mcg
7%
Vitamin C 0mg
0%
Vitamin E 0.1mg
1%
Vitamin K 0mcg
0%
Thiamin 0mg
1%
Riboflavin 0.2mg
14%
Niacin 0.4mg
3%
Vitamin B6 0.1mg
4%
Folate 35mcg DFE
8%
Vitamin B12 0mcg
0%
Pantothenic Acid 0.1mg
2%
Phosphorus 50mg
4%
Magnesium 15mg
3%
Zinc 0.3mg
2%
Selenium 5mcg
9%
Copper 0.1mg
10%
Manganese 0.1mg
4%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 8022)
Data source attachment: none specified
Ingredient list: none specified
Contains bioengineered ingredients
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