Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, raw - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Beef, Rib Eye Steak, Boneless, Lip Off, Separable Lean Only, Trimmed To 0" Fat, All Grades, Raw
Serving size
3 oz (85g)
Amount Per Serving
Calories
131
% Daily Value*
Total Fat 6g
8%
Saturated Fat 2.5g
12%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 3g
Cholesterol 56mg
19%
Sodium 48mg
2%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 19g
Vitamin D 0.1mcg
0%
Calcium 10mg
0%
Iron 1.6mg
9%
Potassium 230mg
5%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0.1mg
1%
Vitamin K 1mcg
1%
Thiamin 0.1mg
8%
Riboflavin 0.2mg
18%
Niacin 4.7mg
30%
Vitamin B6 0.4mg
23%
Folate 5mcg DFE
1%
Vitamin B12 1.6mcg
66%
Pantothenic Acid 0.5mg
9%
Phosphorus 130mg
11%
Magnesium 20mg
5%
Zinc 4.8mg
44%
Selenium 23mcg
42%
Copper 0.1mg
7%
Manganese 0.1mg
3%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 23175)
Data source attachment:
none specified
Ingredient statement:
none specified