Turkey roast, boneless, frozen, seasoned, light and dark meat, raw - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Turkey Roast, Boneless, Frozen, Seasoned, Light And Dark Meat, Raw
Serving size
100 g (100g)
Amount Per Serving
Calories
120
% Daily Value*
Total Fat 2g
3%
Saturated Fat 0.5g
4%
Trans Fat 0g
Polyunsaturated Fat 0.5g
Monounsaturated Fat 0g
Cholesterol 53mg
18%
Sodium 678mg
29%
Total Carbohydrate 6g
2%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 18g
Vitamin D -mcg
-%
Calcium 0mg
0%
Iron 2.1mg
12%
Potassium 360mg
8%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.04mg
3%
Riboflavin 0.1mg
9%
Niacin 4.4mg
28%
Vitamin B6 0.4mg
22%
Folate 5mcg DFE
2%
Vitamin B12 0.4mcg
15%
Pantothenic Acid 0.7mg
15%
Phosphorus 160mg
13%
Magnesium 20mg
5%
Zinc 1.9mg
17%
Selenium 27mcg
48%
Copper 0.1mg
10%
Manganese 0mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 5295)
Data source attachment: none specified
Ingredient list: none specified
0
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