Turkey, skin, from retail parts, from dark meat, raw - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Turkey, Skin, From Retail Parts, From Dark Meat, Raw
Serving size
1 oz (28g)
Amount Per Serving
Calories
108
% Daily Value*
Total Fat 10g
13%
Saturated Fat 3g
14%
Trans Fat 0g
Polyunsaturated Fat 3g
Monounsaturated Fat 4g
Cholesterol 31mg
10%
Sodium 22mg
1%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 4g
Vitamin D 0.2mcg
1%
Calcium 0mg
0%
Iron 0.2mg
1%
Potassium 30mg
1%
Vitamin A 20mcg
2%
Vitamin C 0mg
0%
Vitamin E 0mg
0%
Vitamin K 0mcg
0%
Thiamin 0mg
1%
Riboflavin 0.02mg
2%
Niacin 0.8mg
5%
Vitamin B6 0.03mg
2%
Folate 0mcg DFE
0%
Vitamin B12 0.6mcg
23%
Pantothenic Acid 0.2mg
3%
Phosphorus 20mg
2%
Magnesium 0mg
0%
Zinc 0.2mg
2%
Selenium 3mcg
6%
Copper 0.01mg
1%
Manganese 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 5714)
Data source attachment:
none specified
Ingredient statement:
none specified