Chicken, broilers or fryers, dark meat, thigh, meat only, cooked, braised - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Chicken, Broilers Or Fryers, Dark Meat, Thigh, Meat Only, Cooked, Braised
Serving size
1 thigh, without skin (111g)
Amount Per Serving
Calories
195
% Daily Value*
Total Fat 10g
12%
Saturated Fat 2.5g
13%
Trans Fat 0g
Polyunsaturated Fat 1.5g
Monounsaturated Fat 4g
Cholesterol 157mg
52%
Sodium 85mg
4%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 27g
Vitamin D 0.4mcg
2%
Calcium 10mg
1%
Iron 1.4mg
8%
Potassium 300mg
6%
Vitamin A 10mcg
1%
Vitamin C 0mg
0%
Vitamin E 0.2mg
1%
Vitamin K 0mcg
0%
Thiamin 0.1mg
8%
Riboflavin 0.2mg
16%
Niacin 6.4mg
40%
Vitamin B6 0.5mg
28%
Folate 5mcg DFE
1%
Vitamin B12 0.5mcg
19%
Pantothenic Acid 1.3mg
27%
Phosphorus 220mg
18%
Magnesium 30mg
7%
Zinc 2.1mg
19%
Selenium 32mcg
59%
Copper 0.1mg
6%
Manganese 0mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 5672)
Data source attachment:
none specified
Ingredient statement:
none specified