Chicken, broiler, rotisserie, BBQ, back meat and skin - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Chicken, Broiler, Rotisserie, Bbq, Back Meat And Skin
Serving size
3 oz (85g)
Amount Per Serving
Calories
213
% Daily Value*
Total Fat 16g
21%
Saturated Fat 4g
21%
Trans Fat 0g
Polyunsaturated Fat 2g
Monounsaturated Fat 7g
Cholesterol 100mg
33%
Sodium 433mg
19%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 17g
Vitamin D 0.1mcg
1%
Calcium 30mg
2%
Iron 0.7mg
4%
Potassium 220mg
5%
Vitamin A 20mcg
2%
Vitamin C 0mg
0%
Vitamin E 0.2mg
1%
Vitamin K 0mcg
0%
Thiamin 0.1mg
5%
Riboflavin 0.2mg
12%
Niacin 4.8mg
30%
Vitamin B6 0.1mg
8%
Folate 5mcg DFE
1%
Vitamin B12 0.5mcg
21%
Pantothenic Acid 0.2mg
3%
Phosphorus 180mg
15%
Magnesium 15mg
4%
Zinc 1.3mg
12%
Selenium 30mcg
55%
Copper 0.1mg
6%
Manganese 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 5357)
Data source attachment:
none specified
Ingredient statement:
none specified