Chicken, broilers or fryers, back, meat and skin, cooked, stewed - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Chicken, Broilers Or Fryers, Back, Meat And Skin, Cooked, Stewed
Serving size
1 cup, chopped or diced (160g)
Amount Per Serving
Calories
413
% Daily Value*
Total Fat 29g
37%
Saturated Fat 8g
40%
Trans Fat 0g
Polyunsaturated Fat 6g
Monounsaturated Fat 11g
Cholesterol 125mg
42%
Sodium 102mg
4%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 35g
Vitamin D 0.1mcg
0%
Calcium 30mg
2%
Iron 2mg
11%
Potassium 230mg
5%
Vitamin A 150mcg
16%
Vitamin C 0mg
0%
Vitamin E 0.4mg
3%
Vitamin K 7mcg
5%
Thiamin 0.1mg
6%
Riboflavin 0.2mg
19%
Niacin 6.9mg
43%
Vitamin B6 0.2mg
14%
Folate 10mcg DFE
2%
Vitamin B12 0.3mcg
12%
Pantothenic Acid 1.1mg
22%
Phosphorus 190mg
15%
Magnesium 25mg
6%
Zinc 3.1mg
28%
Selenium 32mcg
58%
Copper 0.1mg
11%
Manganese 0.03mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 5052)
Data source attachment:
none specified
Ingredient statement:
none specified