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Veal, variety meats and by-products, pancreas, cooked, braised - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Veal, Variety Meats And By Products, Pancreas, Cooked, Braised
Serving size
1 unit, cooked (yield from 1 lb raw meat) (240g)
Amount Per Serving
Calories
614
% Daily Value*
Total Fat 35g
45%
Saturated Fat 12g
60%
Trans Fat 1.5g
Polyunsaturated Fat 7g
Monounsaturated Fat 12g
Cholesterol 480mg
160%
Sodium 163mg
7%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 70g
Vitamin D -mcg
-%
Calcium 40mg
3%
Iron 5.7mg
32%
Potassium 670mg
14%
Vitamin A 0mcg
0%
Vitamin C 14mg
16%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.4mg
37%
Riboflavin 1.2mg
93%
Niacin 10mg
62%
Vitamin B6 0.5mg
27%
Folate 5mcg DFE
2%
Vitamin B12 41.6mcg
1733%
Biotin -mcg
-%
Pantothenic Acid -mg
-%
Choline -mg
-%
Phosphorus 1230mg
98%
Iodine -mcg
-%
Magnesium 60mg
14%
Zinc 12.5mg
113%
Selenium 94mcg
171%
Copper 0.2mg
27%
Manganese 0.6mg
25%
Chromium -mcg
-%
Molybdenum -mcg
-%
Chloride -mg
-%
Omega-6 -g
-%
Omega-3 -g
-%
Water 133.7g
-%
Ash 3.6g
-%
Histidine (H) -mg
-%
Isoleucine (I) -mg
-%
Leucine (L) -mg
-%
Lysine (K) -mg
-%
Methionine (M) -mg
-%
Phenylalanine (F) -mg
-%
Threonine (T) -mg
-%
Tryptophan (W) -mg
-%
Valine (V) -mg
-%
Arginine (R) -mg
-%
Cysteine (C) -mg
-%
Glutamine (Q) -mg
-%
Glycine (G) -mg
-%
Proline (P) -mg
-%
Tyrosine (Y) -mg
-%
Alanine (A) -mg
-%
Aspartic acid (D) -mg
-%
Asparagine (N) -mg
-%
Glutamic acid (E) -mg
-%
Serine (S) -mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 17213)
Data source attachment:
none specified
Ingredient statement:
none specified