Veal, leg, top round, cap off, cutlet, boneless, raw - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Veal, Leg, Top Round, Cap Off, Cutlet, Boneless, Raw
Serving size
3 oz (85g)
Amount Per Serving
Calories
91
% Daily Value*
Total Fat 2g
2%
Saturated Fat 0.5g
3%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 1g
Cholesterol 48mg
16%
Sodium 73mg
3%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 19g
Vitamin D 0.5mcg
2%
Calcium 0mg
0%
Iron 0.7mg
4%
Potassium 230mg
5%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0.3mg
2%
Vitamin K 1mcg
1%
Thiamin 0.1mg
7%
Riboflavin 0.3mg
22%
Niacin 7.9mg
49%
Vitamin B6 0.5mg
30%
Folate 5mcg DFE
1%
Vitamin B12 1.8mcg
74%
Pantothenic Acid 0.5mg
10%
Phosphorus 180mg
14%
Magnesium 25mg
6%
Zinc 1.7mg
15%
Selenium 14mcg
25%
Copper 0.1mg
8%
Manganese 0mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 17426)
Data source attachment:
none specified
Ingredient statement:
none specified