Lentils, mature seeds, cooked, boiled, with salt - Nutrition Facts
Nutrition Facts Serving Size
100 grams
gram
oz
lb
kg
teaspoon
tablespoon
fl oz
cup
pint
quart
gallon
ml
liter
Nutrition Facts
Lentils, Mature Seeds, Cooked, Boiled, With Salt
Serving size
1 cup
(198 g)
Amount Per Serving
Total Carbohydrate
39g
14%
Dietary Fiber (per old FDA rule)
16g
63%
Includes
0g
Added Sugars
0%
Pantothenic Acid
1.3mg
25%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
100 grams
gram
oz
lb
kg
teaspoon
tablespoon
fl oz
cup
pint
quart
gallon
ml
liter
Data source:
USDA database (NBD ID: 16370)
Data source attachment:
none specified
Ingredient statement:
none specified