Crustaceans, crayfish, mixed species, farmed, cooked, moist heat - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Crustaceans, Crayfish, Mixed Species, Farmed, Cooked, Moist Heat
Serving size
100 g (100g)
Amount Per Serving
Calories
87
% Daily Value*
Total Fat 1.5g
2%
Saturated Fat 0g
1%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 137mg
46%
Sodium 97mg
4%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 18g
Vitamin D -mcg
-%
Calcium 50mg
4%
Iron 1.1mg
6%
Potassium 240mg
5%
Vitamin A 20mcg
2%
Vitamin C 1mg
1%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.05mg
4%
Riboflavin 0.1mg
6%
Niacin 1.7mg
10%
Vitamin B6 0.1mg
8%
Folate 10mcg DFE
3%
Vitamin B12 3.1mcg
129%
Pantothenic Acid 0.5mg
10%
Phosphorus 240mg
19%
Magnesium 35mg
8%
Zinc 1.5mg
13%
Selenium 34mcg
62%
Copper 0.6mg
64%
Manganese 0.2mg
9%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 15243)
Data source attachment: none specified
Ingredient list: none specified
0
Inspect the data source link (or Google the ingredient name/brand if no link) and compare to what's here; then upvote/downvote data quality