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Mollusks, squid, mixed species, cooked, fried
- Nutrition Facts
Create your own label, free!
Nutrition Facts Serving Size
Quantity
Units
100 grams
3 oz
gram
oz
lb
kg
Nutrition Facts
Mollusks, Squid, Mixed Species, Cooked, Fried
Serving size
3 oz (
85
g)
Amount Per Serving
Calories
149
% Daily Value*
Total Fat
6g
8%
Saturated Fat
1.5g
8%
Trans
Fat
0.5g
Polyunsaturated Fat
2g
Monounsaturated Fat
2.5g
Cholesterol
221mg
74%
Sodium
260mg
11%
Total Carbohydrate
7g
2%
Dietary Fiber (per old FDA rule)
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes
0g
Added Sugars
0%
Sugar Alcohol
0g
Protein
15g
Vitamin D 0mcg
0%
Calcium 30mg
3%
Iron 0.9mg
5%
Potassium 240mg
5%
Vitamin A 10mcg
1%
Vitamin C 4mg
4%
Vitamin E 0mg
0%
Vitamin K 0mcg
0%
Thiamin 0.05mg
4%
Riboflavin 0.4mg
30%
Niacin 2.2mg
14%
Vitamin B6 0.05mg
3%
Folate 10mcg DFE
3%
Vitamin B12 1mcg
44%
Pantothenic Acid 0.4mg
9%
Phosphorus 210mg
17%
Magnesium 30mg
8%
Zinc 1.5mg
13%
Selenium 44mcg
80%
Copper 1.8mg
200%
Manganese 0.1mg
3%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Quantity
Units
100 grams
3 oz
gram
oz
lb
kg
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 15176)
Data source attachment:
none specified
Ingredient statement:
none specified