Pork, fresh, shoulder, arm picnic, separable lean and fat, cooked, braised - Nutrition Facts
Nutrition Facts Serving Size
Nutrition Facts
Pork, Fresh, Shoulder, Arm Picnic, Separable Lean And Fat, Cooked, Braised
Serving size
100 grams
(100g)
Amount Per Serving
Calories
235
% Daily Value*
Total Fat14g
18%
Saturated Fat5g
24%
Trans
Fat
0g
Polyunsaturated Fat
3g
Monounsaturated Fat
6g
Cholesterol86mg
29%
Sodium96mg
4%
Total Carbohydrate0g
0%
Dietary Fiber (per old FDA rule)0g
0%
Dietary Fiber0g
0%
Total Sugars0g
Includes
0g
Added Sugars
0%
Sugar Alcohol0g
Protein25g
Vitamin D
1.1mcg
6%
Calcium
20mg
1%
Iron
0.9mg
5%
Potassium
360mg
8%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Vitamin E
0.3mg
2%
Vitamin K
0mcg
0%
Thiamin
0.4mg
37%
Riboflavin
0.3mg
25%
Niacin
5.3mg
33%
Vitamin B6
0.3mg
20%
Folate
5mcg DFE
1%
Vitamin B12
0.7mcg
31%
Pantothenic Acid
1.2mg
24%
Phosphorus
240mg
19%
Magnesium
20mg
5%
Zinc
3.1mg
28%
Selenium
29mcg
53%
Copper
0.1mg
12%
Manganese
0mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand:none specified Data source:
USDA database (NBD ID: 10075)
Data source attachment:
none specified
Ingredient list:
none specified
0
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