Cereals ready-to-eat, KELLOGG, KELLOGG'S ALL-BRAN Original - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Cereals Ready To Eat, Kellogg, Kellogg's All Bran Original
Serving size
100 g (100g)
Amount Per Serving
Calories
259
% Daily Value*
Total Fat 5g
6%
Saturated Fat 1g
6%
Trans Fat 0g
Polyunsaturated Fat 2g
Monounsaturated Fat 1g
Cholesterol 0mg
0%
Sodium 258mg
11%
Total Carbohydrate 74g
27%
Dietary Fiber (per old FDA rule) 29g
117%
Dietary Fiber 29g
105%
Total Sugars 16g
Includes 10g Added Sugars
20%
Sugar Alcohol 0g
Protein 13g
Vitamin D 4.3mcg
21%
Calcium 390mg
30%
Iron 17.6mg
98%
Potassium 1020mg
22%
Vitamin A 520mcg
58%
Vitamin C 20mg
22%
Vitamin E 1.2mg
8%
Vitamin K 5mcg
4%
Thiamin 2.3mg
189%
Riboflavin 2.7mg
208%
Niacin 14.8mg
92%
Vitamin B6 12mg
706%
Folate 1310mcg DFE
328%
Vitamin B12 18.8mcg
783%
Pantothenic Acid 1.1mg
21%
Phosphorus 1150mg
92%
Magnesium 360mg
86%
Zinc 12.4mg
113%
Selenium 9mcg
17%
Copper 1mg
116%
Manganese 7.4mg
322%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 8001)
Data source attachment: none specified
Ingredient list: none specified
0
Inspect the data source link (or Google the ingredient name/brand if no link) and compare to what's here; then upvote/downvote data quality