Lamb, New Zealand, imported, leg chop/steak, bone-in, separable lean only, cooked, fast fried - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Lamb, New Zealand, Imported, Leg Chop/Steak, Bone In, Separable Lean Only, Cooked, Fast Fried
Serving size
3 oz (85g)
Amount Per Serving
Calories
138
% Daily Value*
Total Fat 5g
7%
Saturated Fat 1.5g
8%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 1.5g
Cholesterol 66mg
22%
Sodium 57mg
2%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 22g
Vitamin D 0mcg
0%
Calcium 10mg
1%
Iron 1.7mg
10%
Potassium 320mg
7%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0.2mg
1%
Vitamin K -mcg
-%
Thiamin 0.1mg
10%
Riboflavin 0.1mg
10%
Niacin 5.4mg
34%
Vitamin B6 0.1mg
8%
Folate -mcg DFE
-%
Vitamin B12 1.9mcg
80%
Pantothenic Acid 0.6mg
12%
Phosphorus 190mg
15%
Magnesium 25mg
5%
Zinc 3.3mg
30%
Selenium 3mcg
6%
Copper 0.1mg
15%
Manganese 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 17400)
Data source attachment:
none specified
Ingredient statement:
none specified