Turkey roll, light meat - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Turkey Roll, Light Meat
Serving size
100 g (100g)
Amount Per Serving
Calories
98
% Daily Value*
Total Fat 1.5g
2%
Saturated Fat 0g
2%
Trans Fat 0.5g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 34mg
11%
Sodium 1042mg
45%
Total Carbohydrate 5g
2%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 15g
Vitamin D 0.1mcg
0%
Calcium 10mg
1%
Iron 0.4mg
2%
Potassium 430mg
9%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0.1mg
1%
Vitamin K 0mcg
0%
Thiamin 0.02mg
2%
Riboflavin 0.1mg
11%
Niacin 7.2mg
45%
Vitamin B6 0.4mg
24%
Folate 5mcg DFE
1%
Vitamin B12 0.4mcg
15%
Pantothenic Acid 0.3mg
7%
Phosphorus 260mg
21%
Magnesium 20mg
5%
Zinc 0.9mg
8%
Selenium 13mcg
24%
Copper 0.3mg
38%
Manganese 0mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database
Data source attachment: none specified
Ingredient list: none specified
0
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