Salami, dry or hard, pork - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Salami, Dry Or Hard, Pork
Serving size
100 g (100g)
Amount Per Serving
Calories
407
% Daily Value*
Total Fat 34g
43%
Saturated Fat 12g
59%
Trans Fat 0g
Polyunsaturated Fat 3.5g
Monounsaturated Fat 16g
Cholesterol 79mg
26%
Sodium 2260mg
98%
Total Carbohydrate 2g
1%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 1g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 23g
Vitamin D -mcg
-%
Calcium 10mg
1%
Iron 1.3mg
7%
Potassium 380mg
8%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.9mg
78%
Riboflavin 0.3mg
25%
Niacin 5.6mg
35%
Vitamin B6 0.6mg
32%
Folate 0mcg DFE
0%
Vitamin B12 2.8mcg
117%
Pantothenic Acid 1.1mg
21%
Phosphorus 230mg
18%
Magnesium 20mg
5%
Zinc 4.2mg
38%
Selenium 25mcg
46%
Copper 0.2mg
18%
Manganese 0.1mg
3%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 7071)
Data source attachment: none specified
Ingredient list: none specified
0
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