Bologna, pork - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Bologna, Pork
Serving size
1 slice, medium (4-1/2" dia x 1/8" thick) (1 oz) (28g)
Amount Per Serving
Calories
69
% Daily Value*
Total Fat 6g
7%
Saturated Fat 2g
10%
Trans Fat 0g
Polyunsaturated Fat 0.5g
Monounsaturated Fat 2.5g
Cholesterol 17mg
6%
Sodium 254mg
11%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 4g
Vitamin D 0.4mcg
2%
Calcium 0mg
0%
Iron 0.2mg
1%
Potassium 80mg
2%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0.1mg
0%
Vitamin K 0mcg
0%
Thiamin 0.1mg
12%
Riboflavin 0.04mg
3%
Niacin 1.1mg
7%
Vitamin B6 0.1mg
4%
Folate 0mcg DFE
0%
Vitamin B12 0.3mcg
11%
Pantothenic Acid 0.2mg
4%
Phosphorus 40mg
3%
Magnesium 5mg
1%
Zinc 0.6mg
5%
Selenium 4mcg
6%
Copper 0.02mg
2%
Manganese 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 7010)
Data source attachment:
none specified
Ingredient statement:
none specified