Pepperoni, pork, beef - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Pepperoni, Pork, Beef
Serving size
100 g (100g)
Amount Per Serving
Calories
504
% Daily Value*
Total Fat 46g
59%
Saturated Fat 18g
89%
Trans Fat 1.5g
Polyunsaturated Fat 4.5g
Monounsaturated Fat 21g
Cholesterol 97mg
32%
Sodium 1582mg
69%
Total Carbohydrate 1g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 19g
Vitamin D 1.3mcg
6%
Calcium 20mg
1%
Iron 1.3mg
7%
Potassium 270mg
6%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 1mg
7%
Vitamin K 6mcg
5%
Thiamin 0.3mg
23%
Riboflavin 0.3mg
20%
Niacin 5mg
31%
Vitamin B6 0.4mg
21%
Folate 5mcg DFE
1%
Vitamin B12 1.3mcg
54%
Pantothenic Acid 0.9mg
19%
Phosphorus 160mg
13%
Magnesium 20mg
4%
Zinc 2.4mg
22%
Selenium 29mcg
53%
Copper 0.1mg
10%
Manganese 1.1mg
47%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 7057)
Data source attachment: none specified
Ingredient list: Pepperoni (Pork and Beef, Salt, Contains 2% or less of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin of Paprika, Garlic Powder, Sodium Nitrite, Preservative (BHA, BHT, Citric Acid))
0
Inspect the data source link (or Google the ingredient name/brand if no link) and compare to what's here; then upvote/downvote data quality