Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, select, cooked, roasted - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Beef, Rib Eye Roast, Bone In, Lip On, Separable Lean Only, Trimmed To 1/8" Fat, Select, Cooked, Roasted
Serving size
3 oz (85g)
Amount Per Serving
Calories
186
% Daily Value*
Total Fat 10g
13%
Saturated Fat 4g
20%
Trans Fat 0.5g
Polyunsaturated Fat 0g
Monounsaturated Fat 4.5g
Cholesterol 65mg
22%
Sodium 60mg
3%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 23g
Vitamin D 0.1mcg
0%
Calcium 10mg
1%
Iron 2mg
11%
Potassium 250mg
5%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0.1mg
0%
Vitamin K 1mcg
1%
Thiamin 0.1mg
6%
Riboflavin 0.3mg
22%
Niacin 4.8mg
30%
Vitamin B6 0.5mg
29%
Folate 5mcg DFE
1%
Vitamin B12 2mcg
82%
Pantothenic Acid 0.6mg
12%
Phosphorus 140mg
12%
Magnesium 20mg
5%
Zinc 5.3mg
48%
Selenium 23mcg
41%
Copper 0.1mg
8%
Manganese 0.1mg
3%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 23147)
Data source attachment:
none specified
Ingredient statement:
none specified