Veal, Australian, shank, hind, bone-in, separable lean and fat - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Veal, Australian, Shank, Hind, Bone In, Separable Lean And Fat
Serving size
3 oz (85g)
Amount Per Serving
Calories
122
% Daily Value*
Total Fat 6g
8%
Saturated Fat 2.5g
13%
Trans Fat 0g
Polyunsaturated Fat 0.5g
Monounsaturated Fat 2.5g
Cholesterol 51mg
17%
Sodium 81mg
4%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 17g
Vitamin D -mcg
-%
Calcium 10mg
1%
Iron 2.5mg
14%
Potassium -mg
-%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin -mg
-%
Riboflavin -mg
-%
Niacin -mg
-%
Vitamin B6 -mg
-%
Folate -mcg DFE
-%
Vitamin B12 -mcg
-%
Biotin -mcg
-%
Pantothenic Acid -mg
-%
Choline -mg
-%
Phosphorus -mg
-%
Iodine -mcg
-%
Magnesium -mg
-%
Zinc -mg
-%
Selenium -mcg
-%
Copper -mg
-%
Manganese -mg
-%
Chromium -mcg
-%
Molybdenum -mcg
-%
Chloride -mg
-%
Omega-6 -g
-%
Omega-3 -g
-%
Water 62.3g
-%
Ash 0.8g
-%
Histidine (H) 592.4mg
-%
Isoleucine (I) 804.1mg
-%
Leucine (L) 1299.6mg
-%
Lysine (K) 1345.6mg
-%
Methionine (M) 380.8mg
-%
Phenylalanine (F) 658.8mg
-%
Threonine (T) 713.2mg
-%
Tryptophan (W) 164.9mg
-%
Valine (V) 902.7mg
-%
Arginine (R) 960.5mg
-%
Cystine (C) 184.4mg
-%
Glutamine (Q) -mg
-%
Glycine (G) 839.0mg
-%
Proline (P) 681.7mg
-%
Tyrosine (Y) 520.2mg
-%
Alanine (A) 971.6mg
-%
Aspartic acid (D) 1408.4mg
-%
Asparagine (N) -mg
-%
Glutamic acid (E) 2583.2mg
-%
Serine (S) 612.0mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 17352)
Ingredient statement:
none specified

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