Chicken, broilers or fryers, thigh, meat and skin, raw - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Chicken, Broilers Or Fryers, Thigh, Meat And Skin, Raw
Serving size
100 grams (100g)
Amount Per Serving
Calories
221
% Daily Value*
Total Fat 17g
21%
Saturated Fat 4.5g
23%
Trans Fat 0g
Polyunsaturated Fat 3.5g
Monounsaturated Fat 7g
Cholesterol 98mg
33%
Sodium 81mg
4%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 17g
Vitamin D 0.1mcg
0%
Calcium 10mg
1%
Iron 0.7mg
4%
Potassium 200mg
4%
Vitamin A 20mcg
3%
Vitamin C 0mg
0%
Vitamin E 0.2mg
1%
Vitamin K 2mcg
2%
Thiamin 0.1mg
6%
Riboflavin 0.1mg
11%
Niacin 4.6mg
29%
Vitamin B6 0.3mg
20%
Folate 5mcg DFE
1%
Vitamin B12 0.6mcg
26%
Pantothenic Acid 0.2mg
4%
Phosphorus 160mg
13%
Magnesium 20mg
4%
Zinc 1.3mg
12%
Selenium 19mcg
34%
Copper 0.1mg
6%
Manganese 0mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 5091)
Data source attachment: none specified
Ingredient list: none specified
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