Chicken, broilers or fryers, thigh, meat and skin, raw - Nutrition Facts
Nutrition Facts Serving Size
Nutrition Facts
Chicken, Broilers Or Fryers, Thigh, Meat And Skin, Raw
Serving size
100 grams
(100g)
Amount Per Serving
Calories
221
% Daily Value*
Total Fat17g
21%
Saturated Fat4.5g
23%
Trans
Fat
0g
Polyunsaturated Fat
3.5g
Monounsaturated Fat
7g
Cholesterol98mg
33%
Sodium81mg
4%
Total Carbohydrate0g
0%
Dietary Fiber (per old FDA rule)0g
0%
Dietary Fiber0g
0%
Total Sugars0g
Includes
0g
Added Sugars
0%
Sugar Alcohol0g
Protein17g
Vitamin D
0.1mcg
0%
Calcium
10mg
1%
Iron
0.7mg
4%
Potassium
200mg
4%
Vitamin A
20mcg
3%
Vitamin C
0mg
0%
Vitamin E
0.2mg
1%
Vitamin K
2mcg
2%
Thiamin
0.1mg
6%
Riboflavin
0.1mg
11%
Niacin
4.6mg
29%
Vitamin B6
0.3mg
20%
Folate
5mcg DFE
1%
Vitamin B12
0.6mcg
26%
Pantothenic Acid
0.2mg
4%
Phosphorus
160mg
13%
Magnesium
20mg
4%
Zinc
1.3mg
12%
Selenium
19mcg
34%
Copper
0.1mg
6%
Manganese
0mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand:none specified Data source:
USDA database (NBD ID: 5091)
Data source attachment:
none specified
Ingredient list:
none specified
0
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