Bologna, beef and pork, low fat - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Bologna, Beef And Pork, Low Fat
Serving size
1 cup, pieces (138g)
Amount Per Serving
Calories
317
% Daily Value*
Total Fat 27g
34%
Saturated Fat 10g
50%
Trans Fat 0.5g
Polyunsaturated Fat 2.5g
Monounsaturated Fat 13g
Cholesterol 54mg
18%
Sodium 1529mg
66%
Total Carbohydrate 4g
1%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 16g
Vitamin D 0.7mcg
3%
Calcium 20mg
1%
Iron 0.9mg
5%
Potassium 220mg
5%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0.3mg
2%
Vitamin K 0mcg
0%
Thiamin 0.2mg
20%
Riboflavin 0.2mg
14%
Niacin 3.5mg
22%
Vitamin B6 0.2mg
15%
Folate 5mcg DFE
2%
Vitamin B12 1.8mcg
75%
Pantothenic Acid -mg
-%
Phosphorus 250mg
20%
Magnesium 15mg
4%
Zinc 2.1mg
19%
Selenium 15mcg
28%
Copper 0.1mg
12%
Manganese -mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 42129)
Data source attachment:
none specified
Ingredient statement:
none specified