Bologna, turkey - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Bologna, Turkey
Serving size
100 g (100g)
Amount Per Serving
Calories
209
% Daily Value*
Total Fat 16g
21%
Saturated Fat 4.5g
22%
Trans Fat 0g
Polyunsaturated Fat 4g
Monounsaturated Fat 7g
Cholesterol 75mg
25%
Sodium 1071mg
47%
Total Carbohydrate 5g
2%
Dietary Fiber (per old FDA rule) 0g
2%
Dietary Fiber 0g
2%
Total Sugars 3g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 11g
Vitamin D 0.7mcg
3%
Calcium 120mg
9%
Iron 3mg
17%
Potassium 140mg
3%
Vitamin A 10mcg
1%
Vitamin C 13mg
15%
Vitamin E 0.5mg
3%
Vitamin K 0mcg
0%
Thiamin 0.05mg
4%
Riboflavin 0.1mg
7%
Niacin 2.6mg
16%
Vitamin B6 0.2mg
14%
Folate 10mcg DFE
2%
Vitamin B12 0.2mcg
10%
Pantothenic Acid 0.5mg
9%
Phosphorus 110mg
9%
Magnesium 15mg
4%
Zinc 1.3mg
12%
Selenium 15mcg
28%
Copper 0.1mg
8%
Manganese 0.1mg
2%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 7011)
Data source attachment: none specified
Ingredient list: none specified
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