Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Beef, Bottom Sirloin, Tri Tip Roast, Separable Lean Only, Trimmed To 0" Fat, Choice, Cooked, Roasted
Serving size
1 roast (591g)
Amount Per Serving
Calories
1141
% Daily Value*
Total Fat 58g
74%
Saturated Fat 21g
104%
Trans Fat 1.5g
Polyunsaturated Fat 2g
Monounsaturated Fat 29g
Cholesterol 473mg
158%
Sodium 319mg
14%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 156g
Vitamin D -mcg
-%
Calcium 90mg
7%
Iron 10.5mg
58%
Potassium 1910mg
41%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 2.3mg
15%
Vitamin K 8mcg
7%
Thiamin 0.4mg
34%
Riboflavin 0.8mg
61%
Niacin 45.9mg
287%
Vitamin B6 3.2mg
191%
Folate 55mcg DFE
13%
Vitamin B12 9.7mcg
404%
Pantothenic Acid 3.1mg
61%
Phosphorus 1190mg
96%
Magnesium 130mg
31%
Zinc 29mg
263%
Selenium 177mcg
321%
Copper 0.5mg
54%
Manganese 0.1mg
3%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 23647)
Data source attachment:
none specified
Ingredient statement:
none specified