Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Beef, Chuck Eye Roast, Boneless, America's Beef Roast, Separable Lean And Fat, Trimmed To 0" Fat, All Grades, Cooked, Roasted
Serving size
1 roast (609g)
Amount Per Serving
Calories
1437
% Daily Value*
Total Fat 93g
119%
Saturated Fat 39g
193%
Trans Fat 5g
Polyunsaturated Fat 4g
Monounsaturated Fat 44g
Cholesterol 505mg
168%
Sodium 463mg
20%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 150g
Vitamin D 0.8mcg
4%
Calcium 110mg
8%
Iron 13.5mg
75%
Potassium 1880mg
40%
Vitamin A 40mcg
4%
Vitamin C 0mg
0%
Vitamin E 0.7mg
4%
Vitamin K 10mcg
8%
Thiamin 0.4mg
37%
Riboflavin 1.1mg
83%
Niacin 26.6mg
166%
Vitamin B6 2.3mg
136%
Folate 35mcg DFE
9%
Vitamin B12 18.3mcg
764%
Pantothenic Acid 4.1mg
83%
Phosphorus 1140mg
91%
Magnesium 120mg
29%
Zinc 51.6mg
469%
Selenium 153mcg
279%
Copper 0.4mg
48%
Manganese 0.1mg
3%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 23113)
Data source attachment:
none specified
Ingredient statement:
none specified