Beef, shoulder pot roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Beef, Shoulder Pot Roast, Boneless, Separable Lean Only, Trimmed To 0" Fat, Choice, Cooked, Braised
Serving size
1 roast (793g)
Amount Per Serving
Calories
1586
% Daily Value*
Total Fat 66g
84%
Saturated Fat 22g
112%
Trans Fat 2.5g
Polyunsaturated Fat 3.5g
Monounsaturated Fat 30g
Cholesterol 769mg
256%
Sodium 476mg
21%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 248g
Vitamin D 1.2mcg
6%
Calcium 100mg
8%
Iron 29.8mg
166%
Potassium 2840mg
60%
Vitamin A 10mcg
1%
Vitamin C 0mg
0%
Vitamin E 1mg
7%
Vitamin K 13mcg
11%
Thiamin 0.6mg
53%
Riboflavin 2.2mg
172%
Niacin 39mg
244%
Vitamin B6 4.1mg
239%
Folate 65mcg DFE
16%
Vitamin B12 26.8mcg
1117%
Pantothenic Acid 6.6mg
132%
Phosphorus 1860mg
148%
Magnesium 200mg
47%
Zinc 74.5mg
677%
Selenium 306mcg
557%
Copper 1.1mg
123%
Manganese 0.1mg
5%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 23081)
Data source attachment:
none specified
Ingredient statement:
none specified