Beef, variety meats and by-products, thymus, raw - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Beef, Variety Meats And By Products, Thymus, Raw
Serving size
100 g (100g)
Amount Per Serving
Calories
236
% Daily Value*
Total Fat 20g
26%
Saturated Fat 7g
35%
Trans Fat 0.5g
Polyunsaturated Fat 4g
Monounsaturated Fat 7g
Cholesterol 223mg
74%
Sodium 96mg
4%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 12g
Vitamin D -mcg
-%
Calcium 10mg
1%
Iron 2.1mg
12%
Potassium 360mg
8%
Vitamin A 0mcg
0%
Vitamin C 34mg
38%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.1mg
9%
Riboflavin 0.3mg
27%
Niacin 3.5mg
22%
Vitamin B6 0.2mg
9%
Folate 0mcg DFE
0%
Vitamin B12 2.1mcg
89%
Pantothenic Acid 3mg
61%
Phosphorus 390mg
31%
Magnesium 15mg
3%
Zinc 2.1mg
19%
Selenium 18mcg
33%
Copper 0.05mg
5%
Manganese 0.1mg
5%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 13337)
Data source attachment: none specified
Ingredient list: none specified
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