Cereals ready-to-eat, GENERAL MILLS Peanut Butter Toast Crunch - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Cereals Ready To Eat, General Mills Peanut Butter Toast Crunch
Serving size
100 g (100g)
Amount Per Serving
Calories
433
% Daily Value*
Total Fat 12g
15%
Saturated Fat 1.5g
8%
Trans Fat 0g
Polyunsaturated Fat 3.5g
Monounsaturated Fat 7g
Cholesterol 0mg
0%
Sodium 450mg
20%
Total Carbohydrate 76g
28%
Dietary Fiber (per old FDA rule) 3g
13%
Dietary Fiber 3g
12%
Total Sugars 43g
Includes 39g Added Sugars
78%
Sugar Alcohol 0g
Protein 7g
Vitamin D 3.3mcg
17%
Calcium 330mg
26%
Iron 15mg
83%
Potassium 200mg
4%
Vitamin A 500mcg
56%
Vitamin C 20mg
22%
Vitamin E 2.2mg
14%
Vitamin K 3mcg
2%
Thiamin 1.3mg
104%
Riboflavin 1.4mg
109%
Niacin 16.7mg
104%
Vitamin B6 1.7mg
98%
Folate 335mcg DFE
83%
Vitamin B12 5mcg
208%
Pantothenic Acid 0.5mg
9%
Phosphorus 70mg
5%
Magnesium 25mg
6%
Zinc 12.5mg
114%
Selenium 15mcg
28%
Copper 0.2mg
18%
Manganese 1.1mg
46%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database
Data source attachment: none specified
Ingredient list: none specified
Allergens: Peanuts
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