Cereals ready-to-eat, USDA Commodity Corn and Rice (includes all commodity brands) - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Cereals Ready To Eat, USDA Commodity Corn And Rice (Includes All Commodity Brands)
Serving size
1 cup (29g)
Amount Per Serving
Calories
110
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 231mg
10%
Total Carbohydrate 25g
9%
Dietary Fiber (per old FDA rule) 0g
2%
Dietary Fiber 0g
1%
Total Sugars 3g
Includes 1g Added Sugars
3%
Sugar Alcohol 0g
Protein 2g
Vitamin D -mcg
-%
Calcium 0mg
0%
Iron 9.9mg
55%
Potassium 30mg
1%
Vitamin A 240mcg
27%
Vitamin C 11mg
12%
Vitamin E 0mg
0%
Vitamin K 0mcg
0%
Thiamin 1.8mg
152%
Riboflavin 1.1mg
86%
Niacin 8.6mg
54%
Vitamin B6 1.7mg
102%
Folate -mcg DFE
-%
Vitamin B12 -mcg
-%
Pantothenic Acid 0.1mg
1%
Phosphorus 20mg
2%
Magnesium 5mg
1%
Zinc 2.2mg
20%
Selenium 2mcg
3%
Copper 0.04mg
4%
Manganese 0.2mg
10%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 8508)
Data source attachment:
none specified
Ingredient statement:
none specified
Bioengineered:
Contains bioengineered ingredients