Cereals ready-to-eat, USDA Commodity Corn and Rice (includes all commodity brands) - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Cereals Ready To Eat, USDA Commodity Corn And Rice (Includes All Commodity Brands)
Serving size
100 g (100g)
Amount Per Serving
Calories
378
% Daily Value*
Total Fat 1g
1%
Saturated Fat 0g
1%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 795mg
35%
Total Carbohydrate 87g
32%
Dietary Fiber (per old FDA rule) 1g
5%
Dietary Fiber 1g
5%
Total Sugars 10g
Includes 5g Added Sugars
10%
Sugar Alcohol 0g
Protein 6g
Vitamin D -mcg
-%
Calcium 10mg
1%
Iron 34.1mg
189%
Potassium 110mg
2%
Vitamin A 840mcg
93%
Vitamin C 39mg
43%
Vitamin E 0.1mg
1%
Vitamin K 0mcg
0%
Thiamin 6.3mg
524%
Riboflavin 3.9mg
298%
Niacin 29.6mg
185%
Vitamin B6 6mg
352%
Folate -mcg DFE
-%
Vitamin B12 -mcg
-%
Pantothenic Acid 0.2mg
5%
Phosphorus 80mg
6%
Magnesium 20mg
5%
Zinc 7.6mg
69%
Selenium 6mcg
11%
Copper 0.1mg
15%
Manganese 0.8mg
34%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 8508)
Data source attachment: none specified
Ingredient list: none specified
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