Cheese, Pasteurized Process, Swiss, With Di Sodium Phosphate
Serving size
1 cup, diced
(140g)
Amount Per Serving
Calories
468
% Daily Value*
Total Fat35g
45%
Saturated Fat22g
112%
Trans
Fat
2g
Polyunsaturated Fat
1g
Monounsaturated Fat
10g
Cholesterol119mg
40%
Sodium1918mg
83%
Total Carbohydrate3g
1%
Dietary Fiber (per old FDA rule)0g
0%
Dietary Fiber0g
0%
Total Sugars2g
Includes
0g
Added Sugars
0%
Sugar Alcohol0g
Protein35g
Vitamin D
0.6mcg
3%
Calcium
1080mg
83%
Iron
0.9mg
5%
Potassium
300mg
6%
Vitamin A
310mcg
35%
Vitamin C
0mg
0%
Vitamin E
0.5mg
3%
Vitamin K
3mcg
3%
Thiamin
0.02mg
2%
Riboflavin
0.4mg
30%
Niacin
0.1mg
0%
Vitamin B6
0.1mg
3%
Folate
10mcg DFE
2%
Vitamin B12
1.7mcg
72%
Pantothenic Acid
0.4mg
7%
Phosphorus
1070mg
85%
Magnesium
40mg
10%
Zinc
5.1mg
46%
Selenium
22mcg
40%
Copper
0.04mg
4%
Manganese
0mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.