Beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Beef, Ribeye Filet, Boneless, Separable Lean Only, Trimmed To 0" Fat, Select, Cooked, Grilled
Serving size
1 fillet (129g)
Amount Per Serving
Calories
240
% Daily Value*
Total Fat 10g
13%
Saturated Fat 3.5g
17%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 4g
Cholesterol 106mg
35%
Sodium 112mg
5%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 38g
Vitamin D 0.1mcg
0%
Calcium 10mg
1%
Iron 4.6mg
26%
Potassium 490mg
11%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K 2mcg
2%
Thiamin 0.1mg
10%
Riboflavin 0.6mg
44%
Niacin 6.1mg
38%
Vitamin B6 0.6mg
36%
Folate 10mcg DFE
2%
Vitamin B12 4.4mcg
183%
Pantothenic Acid -mg
-%
Phosphorus 310mg
25%
Magnesium 35mg
8%
Zinc 14.2mg
129%
Selenium 47mcg
85%
Copper 0.2mg
20%
Manganese -mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 23274)
Data source attachment:
none specified
Ingredient statement:
none specified