Beef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, select, raw - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Beef, Brisket, Flat Half, Boneless, Separable Lean Only, Trimmed To 0" Fat, Select, Raw
Serving size
3 oz (85g)
Amount Per Serving
Calories
105
% Daily Value*
Total Fat 3.5g
5%
Saturated Fat 1.5g
7%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 2g
Cholesterol 59mg
20%
Sodium 72mg
3%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 18g
Vitamin D 0.1mcg
0%
Calcium 10mg
1%
Iron 1.8mg
10%
Potassium 300mg
6%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0.1mg
1%
Vitamin K 1mcg
1%
Thiamin 0.1mg
6%
Riboflavin 0.1mg
11%
Niacin 5.3mg
33%
Vitamin B6 0.5mg
32%
Folate 5mcg DFE
1%
Vitamin B12 1.7mcg
69%
Pantothenic Acid 0.7mg
13%
Phosphorus 190mg
15%
Magnesium 20mg
5%
Zinc 4.5mg
41%
Selenium 23mcg
42%
Copper 0.1mg
6%
Manganese 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 13597)
Data source attachment:
none specified
Ingredient statement:
none specified