Turkey, retail parts, thigh, meat and skin, raw - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Turkey, Retail Parts, Thigh, Meat And Skin, Raw
Serving size
3 oz (85g)
Amount Per Serving
Calories
137
% Daily Value*
Total Fat 8g
10%
Saturated Fat 2g
10%
Trans Fat 0g
Polyunsaturated Fat 2g
Monounsaturated Fat 2.5g
Cholesterol 71mg
24%
Sodium 64mg
3%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 17g
Vitamin D 0.4mcg
2%
Calcium 0mg
0%
Iron 1.1mg
6%
Potassium 200mg
4%
Vitamin A 20mcg
3%
Vitamin C 0mg
0%
Vitamin E 0.1mg
1%
Vitamin K 0mcg
0%
Thiamin 0.05mg
4%
Riboflavin 0.2mg
18%
Niacin 4.8mg
30%
Vitamin B6 0.4mg
21%
Folate 5mcg DFE
1%
Vitamin B12 1.8mcg
75%
Pantothenic Acid 1mg
20%
Phosphorus 140mg
11%
Magnesium 15mg
4%
Zinc 2.2mg
20%
Selenium 17mcg
31%
Copper 0.1mg
7%
Manganese 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 5742)
Data source attachment:
none specified
Ingredient statement:
none specified