Turkey, retail parts, thigh, meat only, cooked, roasted - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Turkey, Retail Parts, Thigh, Meat Only, Cooked, Roasted
Serving size
3 oz (85g)
Amount Per Serving
Calories
135
% Daily Value*
Total Fat 5g
7%
Saturated Fat 1.5g
9%
Trans Fat 0g
Polyunsaturated Fat 1.5g
Monounsaturated Fat 2g
Cholesterol 99mg
33%
Sodium 88mg
4%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 21g
Vitamin D 0.2mcg
1%
Calcium 0mg
0%
Iron 1.4mg
8%
Potassium 250mg
5%
Vitamin A 0mcg
1%
Vitamin C 0mg
0%
Vitamin E 0.1mg
0%
Vitamin K 0mcg
0%
Thiamin 0.04mg
4%
Riboflavin 0.3mg
21%
Niacin 5.9mg
37%
Vitamin B6 0.4mg
24%
Folate 5mcg DFE
2%
Vitamin B12 1.4mcg
58%
Pantothenic Acid 1mg
20%
Phosphorus 170mg
14%
Magnesium 20mg
5%
Zinc 2.8mg
25%
Selenium 25mcg
45%
Copper 0.1mg
9%
Manganese 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 5722)
Data source attachment:
none specified
Ingredient statement:
none specified