Beef, shoulder pot roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, braised - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Beef, Shoulder Pot Roast, Boneless, Separable Lean Only, Trimmed To 0" Fat, Select, Cooked, Braised
Serving size
1 roast (779g)
Amount Per Serving
Calories
1480
% Daily Value*
Total Fat 55g
70%
Saturated Fat 17g
87%
Trans Fat 2g
Polyunsaturated Fat 3.5g
Monounsaturated Fat 21g
Cholesterol 771mg
257%
Sodium 491mg
21%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 247g
Vitamin D 1mcg
5%
Calcium 100mg
8%
Iron 26.2mg
145%
Potassium 2800mg
60%
Vitamin A 20mcg
2%
Vitamin C 0mg
0%
Vitamin E 0.6mg
4%
Vitamin K 12mcg
10%
Thiamin 0.6mg
52%
Riboflavin 2.1mg
159%
Niacin 34.3mg
214%
Vitamin B6 4.6mg
270%
Folate 60mcg DFE
16%
Vitamin B12 26.6mcg
1107%
Pantothenic Acid 6.3mg
126%
Phosphorus 1820mg
146%
Magnesium 210mg
50%
Zinc 74.2mg
675%
Selenium 291mcg
528%
Copper 0.9mg
102%
Manganese 0.1mg
5%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 23082)
Data source attachment:
none specified
Ingredient statement:
none specified