Croissants, butter - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Croissants, Butter
Serving size
100 g (100g)
Amount Per Serving
Calories
406
% Daily Value*
Total Fat 21g
27%
Saturated Fat 12g
58%
Trans Fat 2.5g
Polyunsaturated Fat 1g
Monounsaturated Fat 6g
Cholesterol 67mg
22%
Sodium 467mg
20%
Total Carbohydrate 46g
17%
Dietary Fiber (per old FDA rule) 3g
10%
Dietary Fiber 3g
9%
Total Sugars 11g
Includes 5g Added Sugars
10%
Sugar Alcohol 0g
Protein 8g
Vitamin D 0mcg
0%
Calcium 40mg
3%
Iron 2mg
11%
Potassium 120mg
3%
Vitamin A 220mcg
25%
Vitamin C 0mg
0%
Vitamin E 0.8mg
6%
Vitamin K 2mcg
2%
Thiamin 0.4mg
32%
Riboflavin 0.2mg
19%
Niacin 2.2mg
14%
Vitamin B6 0.1mg
3%
Folate 90mcg DFE
22%
Vitamin B12 0.2mcg
7%
Pantothenic Acid 0.9mg
17%
Phosphorus 110mg
8%
Magnesium 15mg
4%
Zinc 0.8mg
7%
Selenium 23mcg
41%
Copper 0.1mg
9%
Manganese 0.3mg
14%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 18239)
Data source attachment: none specified
Ingredient list: none specified
2
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