Bread sticks, plain - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Bread Sticks, Plain
Serving size
100 grams (100g)
Amount Per Serving
Calories
412
% Daily Value*
Total Fat 10g
12%
Saturated Fat 1.5g
7%
Trans Fat 0g
Polyunsaturated Fat 3.5g
Monounsaturated Fat 3.5g
Cholesterol 0mg
0%
Sodium 713mg
31%
Total Carbohydrate 68g
25%
Dietary Fiber (per old FDA rule) 3g
12%
Dietary Fiber 3g
11%
Total Sugars 1g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 12g
Vitamin D 0mcg
0%
Calcium 20mg
2%
Iron 4.3mg
24%
Potassium 120mg
3%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 1mg
7%
Vitamin K 2mcg
2%
Thiamin 0.6mg
49%
Riboflavin 0.6mg
43%
Niacin 5.3mg
33%
Vitamin B6 0.1mg
4%
Folate 160mcg DFE
40%
Vitamin B12 0mcg
0%
Pantothenic Acid 0.5mg
11%
Phosphorus 120mg
10%
Magnesium 30mg
8%
Zinc 0.9mg
8%
Selenium 38mcg
68%
Copper 0.2mg
21%
Manganese 0.6mg
24%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 18080)
Data source attachment:
none specified
Ingredient statement:
none specified