Pie Crust, Cookie-type, Chocolate, Ready Crust - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Pie Crust, Cookie Type, Chocolate, Ready Crust
Serving size
1 crust (182g)
Amount Per Serving
Calories
881
% Daily Value*
Total Fat 41g
52%
Saturated Fat 9g
43%
Trans Fat 0g
Polyunsaturated Fat 3.5g
Monounsaturated Fat 26g
Cholesterol 0mg
0%
Sodium 915mg
40%
Total Carbohydrate 117g
43%
Dietary Fiber (per old FDA rule) 5g
20%
Dietary Fiber 5g
18%
Total Sugars 48g
Includes 40g Added Sugars
80%
Sugar Alcohol 0g
Protein 11g
Vitamin D 0mcg
0%
Calcium 60mg
4%
Iron 7.8mg
43%
Potassium 340mg
7%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 3.3mg
22%
Vitamin K 33mcg
28%
Thiamin 0.6mg
51%
Riboflavin 0.5mg
37%
Niacin 5.6mg
35%
Vitamin B6 0.1mg
5%
Folate 130mcg DFE
33%
Vitamin B12 0mcg
0%
Pantothenic Acid 0.3mg
6%
Phosphorus 220mg
17%
Magnesium 75mg
17%
Zinc 3.8mg
35%
Selenium 5mcg
8%
Copper 1.4mg
156%
Manganese 3.3mg
145%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 18943)
Data source attachment:
none specified
Ingredient statement:
none specified