Beans, baked, canned, plain or vegetarian - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Beans, Baked, Canned, Plain Or Vegetarian
Serving size
100 g (100g)
Amount Per Serving
Calories
94
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 343mg
15%
Total Carbohydrate 21g
8%
Dietary Fiber (per old FDA rule) 4g
16%
Dietary Fiber 4g
15%
Total Sugars 8g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 5g
Vitamin D 0mcg
0%
Calcium 30mg
3%
Iron 1.2mg
7%
Potassium 220mg
5%
Vitamin A 30mcg
4%
Vitamin C 0mg
0%
Vitamin E 0.2mg
1%
Vitamin K 1mcg
1%
Thiamin 0.1mg
8%
Riboflavin 0.04mg
3%
Niacin 0.4mg
3%
Vitamin B6 0.1mg
5%
Folate 10mcg DFE
3%
Vitamin B12 0mcg
0%
Pantothenic Acid 0.2mg
4%
Phosphorus 70mg
6%
Magnesium 25mg
6%
Zinc 2.3mg
21%
Selenium 5mcg
9%
Copper 0.1mg
16%
Manganese 0.1mg
5%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 16006)
Data source attachment: none specified
Ingredient list: none specified
0
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