Beef, flank, steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled - Nutrition Facts
Nutrition Facts Serving Size
100 grams
1 steak
gram
oz
lb
kg
Nutrition Facts
Beef, Flank, Steak, Separable Lean Only, Trimmed To 0" Fat, Choice, Cooked, Broiled
Serving size
1 steak
(387 g)
Amount Per Serving
Dietary Fiber (per old FDA rule)
0g
0%
Includes
0g
Added Sugars
0%
Pantothenic Acid
2.1mg
42%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
100 grams
1 steak
gram
oz
lb
kg
Data source:
USDA database (NBD ID: 13070)
Data source attachment:
none specified
Ingredient statement:
none specified