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kelp (Alaria) - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Kelp (Alaria)
Serving size
1/3 cup (7g)
Amount Per Serving
Calories
18
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat -g
Monounsaturated Fat -g
Cholesterol 0mg
0%
Sodium 301mg
13%
Total Carbohydrate 3g
1%
Dietary Fiber (per old FDA rule) 3g
12%
Dietary Fiber 3g
11%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 1g
Vitamin D -mcg
-%
Calcium 80mg
6%
Iron 1mg
6%
Potassium 530mg
11%
Vitamin A 180mcg
20%
Vitamin C 0mg
0%
Vitamin E 0.3mg
2%
Vitamin K -mcg
-%
Thiamin 0.04mg
3%
Riboflavin 0.2mg
15%
Niacin 0.7mg
5%
Vitamin B6 0.4mg
26%
Folate -mcg DFE
-%
Vitamin B12 0.4mcg
15%
Pantothenic Acid -mg
-%
Phosphorus 40mg
3%
Magnesium 65mg
15%
Zinc 0.2mg
2%
Selenium -mcg
-%
Copper 0.01mg
1%
Manganese 0.1mg
3%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
Data source attachment:
none specified
Ingredient statement:
none specified