Bologna, pork and turkey, lite - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Bologna, Pork And Turkey, Lite
Serving size
1 serving, 2 oz (56g)
Amount Per Serving
Calories
118
% Daily Value*
Total Fat 9g
12%
Saturated Fat 3g
15%
Trans Fat 0g
Polyunsaturated Fat 1.5g
Monounsaturated Fat 4g
Cholesterol 44mg
15%
Sodium 401mg
17%
Total Carbohydrate 2g
1%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 7g
Vitamin D -mcg
-%
Calcium 30mg
2%
Iron 0.6mg
4%
Potassium 80mg
2%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.1mg
7%
Riboflavin 0.1mg
4%
Niacin 1.7mg
11%
Vitamin B6 0.1mg
5%
Folate 10mcg DFE
3%
Vitamin B12 0.2mcg
7%
Pantothenic Acid 0.2mg
4%
Phosphorus 50mg
4%
Magnesium 10mg
2%
Zinc 0.4mg
4%
Selenium 3mcg
6%
Copper 0.05mg
5%
Manganese 0.1mg
4%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 7936)
Data source attachment:
none specified
Ingredient statement:
none specified