Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Beef, Rib Eye Steak, Bone In, Lip On, Separable Lean And Fat, Trimmed To 1/8" Fat, Choice, Cooked, Grilled
Serving size
3 oz (85g)
Amount Per Serving
Calories
266
% Daily Value*
Total Fat 21g
27%
Saturated Fat 9g
45%
Trans Fat 1.5g
Polyunsaturated Fat 1g
Monounsaturated Fat 10g
Cholesterol 71mg
24%
Sodium 51mg
2%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 19g
Vitamin D 0.1mcg
1%
Calcium 20mg
1%
Iron 1.9mg
11%
Potassium 210mg
4%
Vitamin A 10mcg
1%
Vitamin C 0mg
0%
Vitamin E 0.1mg
1%
Vitamin K 1mcg
1%
Thiamin 0.1mg
6%
Riboflavin 0.3mg
19%
Niacin 4mg
25%
Vitamin B6 0.4mg
22%
Folate 5mcg DFE
1%
Vitamin B12 1.7mcg
71%
Pantothenic Acid 0.5mg
10%
Phosphorus 130mg
11%
Magnesium 20mg
4%
Zinc 4.3mg
39%
Selenium 20mcg
37%
Copper 0.1mg
7%
Manganese 0.1mg
3%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 23186)
Data source attachment:
none specified
Ingredient statement:
none specified