Rice flour, brown - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Rice Flour, Brown
Serving size
1 cup (158g)
Amount Per Serving
Calories
574
% Daily Value*
Total Fat 4.5g
6%
Saturated Fat 1g
4%
Trans Fat 0g
Polyunsaturated Fat 1.5g
Monounsaturated Fat 1.5g
Cholesterol 0mg
0%
Sodium 13mg
1%
Total Carbohydrate 121g
44%
Dietary Fiber (per old FDA rule) 7g
29%
Dietary Fiber 7g
26%
Total Sugars 1g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 11g
Vitamin D 0mcg
0%
Calcium 20mg
1%
Iron 3.1mg
17%
Potassium 460mg
10%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0.9mg
6%
Vitamin K -mcg
-%
Thiamin 0.7mg
58%
Riboflavin 0.1mg
10%
Niacin 10mg
63%
Vitamin B6 1.2mg
68%
Folate 25mcg DFE
6%
Vitamin B12 0mcg
0%
Pantothenic Acid 2.5mg
50%
Phosphorus 530mg
43%
Magnesium 175mg
42%
Zinc 3.9mg
35%
Selenium -mcg
-%
Copper 0.4mg
40%
Manganese 6.3mg
276%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 20090)
Data source attachment:
none specified
Ingredient statement:
Rice Flour