Pie crust, standard-type, frozen, ready-to-bake, unenriched - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Pie Crust, Standard Type, Frozen, Ready To Bake, Unenriched
Serving size
100 g (100g)
Amount Per Serving
Calories
457
% Daily Value*
Total Fat 29g
37%
Saturated Fat 4.5g
22%
Trans Fat 1.5g
Polyunsaturated Fat 11g
Monounsaturated Fat 12g
Cholesterol 0mg
0%
Sodium 576mg
25%
Total Carbohydrate 44g
16%
Dietary Fiber (per old FDA rule) 1g
4%
Dietary Fiber 1g
3%
Total Sugars 5g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 4g
Vitamin D -mcg
-%
Calcium 20mg
1%
Iron 0.4mg
2%
Potassium 100mg
2%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.1mg
4%
Riboflavin 0mg
1%
Niacin 0.6mg
3%
Vitamin B6 0.1mg
4%
Folate 10mcg DFE
2%
Vitamin B12 0.03mcg
1%
Pantothenic Acid 0.2mg
5%
Phosphorus 50mg
4%
Magnesium 15mg
4%
Zinc 0.3mg
3%
Selenium -mcg
-%
Copper 0.1mg
8%
Manganese 0.5mg
24%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 18446)
Data source attachment: none specified
Ingredient list: none specified
Inspect the data source link (or Google the ingredient name/brand if no link) and compare to what's here; then upvote/downvote data quality