Chickpeas (Garbanzo Beans, Bengal Gram), Mature Seeds, Raw
Serving size
1 cup
(200g)
Amount Per Serving
Calories
756
% Daily Value*
Total Fat12g
15%
Saturated Fat1g
6%
Trans
Fat
0g
Polyunsaturated Fat
5g
Monounsaturated Fat
3g
Cholesterol0mg
0%
Sodium48mg
2%
Total Carbohydrate126g
46%
Dietary Fiber (per old FDA rule)24g
98%
Dietary Fiber24g
87%
Total Sugars21g
Includes
0g
Added Sugars
0%
Sugar Alcohol0g
Protein41g
Vitamin D
0mcg
0%
Calcium
110mg
9%
Iron
8.6mg
48%
Potassium
1440mg
31%
Vitamin A
40mcg
4%
Vitamin C
8mg
9%
Vitamin E
1.6mg
11%
Vitamin K
18mcg
15%
Thiamin
1mg
80%
Riboflavin
0.4mg
33%
Niacin
3.1mg
19%
Vitamin B6
1.1mg
63%
Folate
1115mcg DFE
278%
Vitamin B12
0mcg
0%
Biotin
-mcg
-%
Pantothenic Acid
3.2mg
64%
Choline
200mg
36%
Phosphorus
500mg
40%
Iodine
-mcg
-%
Magnesium
160mg
38%
Zinc
5.5mg
50%
Selenium
0mcg
0%
Copper
1.3mg
146%
Manganese
42.6mg
1853%
Chromium
-mcg
-%
Molybdenum
-mcg
-%
Chloride
-mg
-%
Omega-6
-g
-%
Omega-3
-g
-%
Water
15.4g
-%
Ash
5.7g
-%
Histidine (H)
-mg
-%
Isoleucine (I)
-mg
-%
Leucine (L)
-mg
-%
Lysine (K)
-mg
-%
Methionine (M)
-mg
-%
Phenylalanine (F)
-mg
-%
Threonine (T)
-mg
-%
Tryptophan (W)
-mg
-%
Valine (V)
-mg
-%
Arginine (R)
-mg
-%
Cysteine (C)
-mg
-%
Glutamine (Q)
-mg
-%
Glycine (G)
-mg
-%
Proline (P)
-mg
-%
Tyrosine (Y)
-mg
-%
Alanine (A)
-mg
-%
Aspartic acid (D)
-mg
-%
Asparagine (N)
-mg
-%
Glutamic acid (E)
-mg
-%
Serine (S)
-mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.