Beef, variety meats and by-products, pancreas, cooked, braised - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Beef, Variety Meats And By Products, Pancreas, Cooked, Braised
Serving size
100 g (100g)
Amount Per Serving
Calories
271
% Daily Value*
Total Fat 17g
22%
Saturated Fat 6g
30%
Trans Fat 0.5g
Polyunsaturated Fat 3g
Monounsaturated Fat 6g
Cholesterol 262mg
87%
Sodium 60mg
3%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 27g
Vitamin D -mcg
-%
Calcium 20mg
1%
Iron 2.6mg
14%
Potassium 250mg
5%
Vitamin A 0mcg
0%
Vitamin C 20mg
23%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.2mg
15%
Riboflavin 0.5mg
37%
Niacin 4mg
25%
Vitamin B6 0.2mg
11%
Folate 5mcg DFE
1%
Vitamin B12 16.6mcg
692%
Pantothenic Acid 4.2mg
85%
Phosphorus 450mg
36%
Magnesium 20mg
5%
Zinc 4.6mg
42%
Selenium 49mcg
88%
Copper 0.1mg
10%
Manganese 0.2mg
9%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 13332)
Data source attachment: none specified
Ingredient list: none specified
0
Inspect the data source link (or Google the ingredient name/brand if no link) and compare to what's here; then upvote/downvote data quality